Mass spectrometry technologies, and applications in precision health, agriculture/aquaculture and future food.


Topic Highlights:

  • Functional Food and Foodomics

  • Agriculture and Health through Food Safety and Nutrition

  • Host-Microbiome Interactions

  • Plant, Crop and Animal Proteomics, Metabolomics and Genomics

  • Aquaculture and Proteomics

  • Metabolomics and Lipidomics in Clinical Research

  • Precision Health

  • Structural Proteomics

  • Imaging Mass Spectrometry

Programme is subject to changes